Home Bar - Mint Lime Fizz

Mint Lime Fizz



Nimbu pani / Lemonade gets a makeover with soda and mint

juice of 6 limes

350 gm sugar

450 ml water

1/4 cup mint leaves - chopped

soda - to dilute ice-cubes
 
METHOD:

Blend the lime juice, sugar and water.

Divide the mixture into four glasses, add some ice cubes and then divide the mint into the glasses too.

Stir to mix and top up the glasses with soda and serve

Home Bar

Summer is back.....so lets think beyond gin and tonic and churn exciting shakes and mocktails with garden fresh fruits and veggies

ROCKMELON AND GINGER WHIP

Rockmelon ( Cantaloupe) 2 cups

Fresh ginger 1 tbsp

Orange juice ½ cup

Icecubes 8

Method of preparation

Chop the cantaloupe.

Place all the ingredients in a blender and blend it for a minute until smooth.

Pour into tall glasses and serve

You can also add finely chopped ginger and cantaloupe as garnish or a mint spring would also act great