How to Make Tamarind Pulp in Microwave

• Soak 1/2 cup tamarind in a cup of water for 10 mins

• Seal it with cling wrap and prick it for steam to pass 

• Microwave it on full power for 3 - 4 minutes in a microwave safe bowl

• Give it a standing time of 5 mins, when cool strain and extract the pulp