Palak Panneer - zee khana - rakesh sethi

In a cooker add 2Tbsp oil and add 2 dried red chilly broken . Once it crackles add 1tsp ginger garlic paste and 2Tbsp finely chopped onion
Saute this until the onion turns a little brown
To this add the dry ingredients
1/4 tsp turmeric
1/2 tsp red chilly powder
1/2 tsp garam masala and Salt to taste. Mix well
To this add 2 chopped tomatoes and mix well

Once the tomatoes are soft add 200 gms shredded palak and 200 gms diced panner and 2Tbsp lemon juice

Close the cooker and

Open and add 1Tbsp ginger julinees and 2tsp cream or malai and serve